I am a girl from the south , Iwas raised on yellow cornmeal. We raised our own corn and took it to the mill and had it grounded, all good today. Thank you,
D
Don O'Brien
Really nice product.
Delicious cornbread in my 10” iron skillet. Crunchy crust was a nice surprise!
B
Barbara Reynolds
Self Rising Yellow Cornmeal
A
Amy Fields
The best
This is number one corn meal like corn meal used to be, makes great cornbread